Buckeyes

Total Time: 35 mins Preparation Time: 25 mins Cook Time: 10 mins

Ingredients

• 1 lb butter
• 2 lbs peanut butter
• 3 lbs powdered sugar
• 12 ounces semi-sweet chocolate chips
• 12 ounces milk chocolate chips
• 2 ounces paraffin wax

Recipe

• 1 combine first three ingredients and form into little balls about the size of quarters.
• 2 mixture will be dry.
• 3 melt chocolate chips and wax in microwave or double broiler.
• 4 with a toothpick, dip peanut butter balls in chocolate to coat, leaving top exposed like a buckeye.
• 5 place onto wax paper to cool.
• 6 cover toothpick holes when chocolate has dried.