Chocolate Marshmallow Cream Bars
Total Time: 50 mins
Preparation Time: 30 mins
Cook Time: 20 mins
Ingredients
- Servings: 15
- 1 cup butter
- 2 cups sugar
- 6 tablespoons cocoa
- 2 teaspoons vanilla
- 4 eggs
- 1 cup flour
- 1/2 teaspoon salt
- 1 -7 ounce marshmallow cream
- 1 cup peanut butter
- 6 ounces chocolate chips
- 6 ounces butterscotch chips
- 3 cups rice krispies
Recipe
- 1 preheat oven to 350°f.
- 2 1st layer:.
- 3 cream the 1st three ingredients.
- 4 add vanilla, eggs, flour, salt.
- 5 spray and flour a 10x15-inch cookie sheet type pan.
- 6 spread creamed mixture into pan.
- 7 bake for 20 minutes.
- 8 2nd layer:.
- 9 spread evenly the marshmallow cream on the first layer when still partially warm.
- 10 3rd layer:.
- 11 melt over low heat the peanut butter, chocolate chips, and butterscotch chips, blend well.
- 12 add the rice krispies.
- 13 spread this mixture over the top of the marshmallow cream layer a spoonful at a time.
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