Chicken & Sausage Gumbo

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• 2 chicken (deboned)
• 1 lb sausage, cut in 1/2 inch slices
• 2 cups chopped green onions
• 3 cups onions, chopped
• 1 1/2 cups chopped green bell peppers
• 3 cups chopped okra
• 1/2 cup flour
• 1/2 cup vegetable oil
• 1 tablespoon gumbo file
• 5 cups water

Recipe

• 1 boil and debone chicken (save stock).
• 2 make the roux by heating the oil and flour in pan.
• 3 till it's the color of peanut butter (do not burn).
• 4 add the seasoning and cook til onions are clear.
• 5 add the chicken stock and deboned chicken and sauage.
• 6 salt& pepper to taste.
• 7 bring to boil and simmer 1 hour.