City Chicken

Total Time: 1 hr 30 mins Preparation Time: 1 hr Cook Time: 30 mins

Ingredients

• Servings: 6
• 2 lbs lamb loin
• 2 onions
• 4 garlic cloves
• 2 eggs
• 2 tablespoons milk
• 1 cup seasoned bread crumbs
• peanut oil, enough to brown the skewers

Recipe

• 1 cut lamb into 1 inch cubes, put in large ziploc.
• 2 add onions and garlic.
• 3 refrigerate overnight.
• 4 thread lamb cubes on skewers.
• 5 combine eggs and milk to make a wash & pour in shallow dish long enough for the skewers.
• 6 put breadcrumbs in another shallow dish.
• 7 thread lamb cubes onto skewers.
• 8 dip in egg wash & drain.
• 9 roll in bread crumbs.
• 10 place in hot skillet w/ 1/2 inch oil in it.
• 11 brown on all sides.
• 12 place on pan.
• 13 once all skewers are fried and on pan, put ban in preheaed 325 degree oven and cook until lamb is done.
• 14 cook time is approximate oven time, does not include the marinate time.