Dentist Office Brownies

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• 1 (1 lb) brownie mix
• 3 eggs
• oil
• water
• 1 (32 ounce) bag powdered sugar
• 1/2 cup butter (softened)
• 1 tablespoon peanut butter
• 3 1/2 ounces marshmallow cream (1/2 of a 7oz jar)
• 1 tablespoon cocoa
• 1 teaspoon vanilla
• 1/4 cup milk (about ( just enough to make smooth)

Recipe

• 1 1. prepare brownies as usual and cool.
• 2 2. in large bowl: mix all the ingredients together.
• 3 3. frost brownies after they are cooled.
• 4 4. add stripes of chocolate syrup.
• 5 5. run a knife through the stripes in opposite direction.
• 6 6. cut and serve.
• 7 7. * this is the exact recipe but i have changed it up for my personal preference:.
• 8 8. i don't use the full bag of powder sugar. about 3/4 of the bag and i added extra peanutbutter. i love peanutbutter! probably about 3 tblsp. of peanutbutter.
• 9 9. there is always extra icing left and it stores well in the fridge. i just make cupcakes or a cake later and frost them with the icing.