Candy Shop Pizza Cookies

Total Time: 55 mins Preparation Time: 30 mins Cook Time: 25 mins

Ingredients

• Servings: 24
• 10 tablespoons butter or 10 tablespoons margarine
• 1/2 cup granulated sugar
• 1/2 cup firmly packed light brown sugar
• 1 tablespoon dark brown sugar
• 1 large egg
• 1/2 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup semisweet chocolate morsel, divided
• 1 1/2 cups chocolate chips, divided
• 1/2 cup crunchy peanut butter
• holiday candy sprinkles
• candy covered plain chocolate candies
• chocolate pretzel

Recipe

• 1 grease two 6-inch round or 1 12-inch round pizza pan.
• 2 preheat oven to 350°f.
• 3 cream together butter, and sugars together with electric mixer.
• 4 add egg and vanilla and blend well.
• 5 combine flour, soda and salt; gradually add to butter mixture, beating well after each addition.
• 6 stir in 1/2 cup each of semisweet and chocolate morsels.
• 7 spread dough evenly onto greased pizza pans.
• 8 bake at 350°f for 20 to 25 minutes or until lightly browned.
• 9 working quickly, sprinkle crust with remaining semisweet and 1/2 cup of chocolate morsels; drop peanut butter by tablespoonsfuls onto crust.
• 10 let stand for 5 minutes or until morsels and peanut butter are softened; gently spread evenly over crust.
• 11 decorate with desired toppings.
• 12 gently melt remaining 1/2 cup chocolate morsels in microwave--watch closely and stir often--it doesn't take long!
• 13 spoon into zip-lock bag and snip of small corner to drizzle over top of"pizzas".
• 14 let chocolate set up before serving.