Ingredients
- Servings: 12
- 2 cups sugar
- 1/2 cup milk
- 1/2 cup butter
- 3 tablespoons cocoa
- 3 cups quick-cooking oats
- 1/2 cup peanut butter
- 1 teaspoon vanilla
- 1/2 cup nuts (chopped)
Recipe
- 1 put first 4 ingredients in pan and bring to boil.
- 2 boil for 4 minutes.
- 3 remove from heat and add last 4 ingredients. mix well and drop by teaspoonfuls on waxed paper.
- 4 refrigerate until firm.
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