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Friday, May 1, 2015

Chocolate Ribbon Banana Loaf

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

  • 1/4 cup butter, softened
  • 1 cup sugar
  • 2 eggs
  • 1 cup mashed ripe banana (about 2 medium)
  • 1/3 cup plain fat-free yogurt
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 cup whole wheat pastry flour
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup peanut butter chips
  • 1/2 cup semi-sweet chocolate chips, melted

Recipe

  • 1 in a large bowl, beat butter and sugar until crumbly, about 2 minutes. add eggs, one at a time, beating well after each addition. beat in the bananas, yogurt, and vanilla. combine the flours, baking soda, salt, and cinnamon; gradually beat into the butter mixture. stir in peanut butter chips.
  • 2 remove 1 cup batter to a small bowl; stir in chocolate until well blended. pour half of remaining batter into a 9x5 inch loaf pan coated with cooking spray; top with half of the chocolate batter. repeat layers. cut through batter with a knife to swirl.
  • 3 bake at 350 degrees for 40-50 minutes or until a toothpick inserted near the center comes out clean. cool for 10 minutes before removing from pan to a wire rack.

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