Baklava Cups

Total Time: 13 mins Preparation Time: 5 mins Cook Time: 8 mins

Ingredients

• Servings: 15
• 1 (2 1/8 ounce) box frozen miniature phyllo cups
• 2/3 cup chopped mixed nuts (i picked through and left out the peanuts.)
• 1 -2 teaspoon sugar
• 1/4 cup honey
• 1 teaspoon water

Recipe

• 1 preheat the oven to 350 degrees.
• 2 place the shells on a baking sheet.
• 3 mix the sugar and chopped nuts and fill the shells.
• 4 bake for 8 minutes or until the shells are lightly browned.
• 5 mix the honey and water in a small bowl and drizzle over the nuts.
• 6 serve warm or at room temperature.