Candied Fritos

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 1 (10 1/2 ounce) bag fritos corn chips
• 1 cup granulated sugar
• 1 cup corn syrup
• 1 cup creamy peanut butter

Recipe

• 1 lightly grease a cookie sheet with shortening or butter.
• 2 crush fritos into small pieces using a ziploc bag and a rolling pin.
• 3 spread evenly onto greased cookie sheet.
• 4 in a medium saucepan, bring sugar and syrup to a boil then boil for 2 minutes stirring constantly.
• 5 remove from heat and add peanut butter; stir until dissolved.
• 6 pour over crushed fritos.
• 7 cool in refrigerator; break into pieces and enjoy.