Chick Pea Salad

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 320 g chickpeas, canned
• 1 tablespoon peanut oil
• 2 teaspoons cumin
• 1 teaspoon ground cilantro
• 1 teaspoon madras curry powder
• 2 teaspoons ground turmeric
• 1 teaspoon salt
• 1 cup water
• 1 carrot
• 1 small onion
• 1 cup plain yogurt
• lemon juice
• 1 tablespoon mayonnaise
• 1 tablespoon mustard

Recipe

• 1 heat peanut oil in pan and stew cumin.
• 2 add all other herbs and turn off heat, then add water.
• 3 grate carrot and onion, mix with yogurt, lemon juice, mayonnaise, mustard and chick peas.